Carolina Reaper Pepper - Capsicum Chinense - The worlds HOTTEST Chilli Pepper - Seeds Plastic Growing Bags Performs best for consumers in

Performs best for consumers in full sun in cool weather

a red-leaf

Thrives in damp areas

The plants form clumping and bosal rosettes of smooth or hairy flesh succulent leaves in dense mats

Members of this family lure

Carolina Reaper Pepper - Capsicum Chinense - The worlds HOTTEST Chilli Pepper - Seeds Plastic Growing Bags Performs best for consumers inThe Carolina Reaper is a hybrid chilli pepper of the Capsicum chinense species, originally called the "HP22B", bred by cultivator Ed Currie, who runs PuckerButt Pepper Company in Fort Mill, South Carolina. The Carolina Reaper was rated as the world's hottest chili pepper by Guinness World Records according to 2012 tests, averaging 1,569,300 SHU on the Scoville scale with peak levels of over 2,200,000 SHU. The previous record holder was the Trinidad