Eraclea Orange-Cinnamon Hot Choc 30 Gr X 15 Domaine Laroche produced through careful distillation in
Description
produced through careful distillation in a Bagnomaria steam pot still with marc from Muscat
Appellation : Alsace
macerated in alcohol
it offers notes of mango and aromatic herbaceous nuances (fennel) framed by aging in highly aromatic new oak
70cl - Vol : 20 %
Eraclea Orange-Cinnamon Hot Choc 30 Gr X 15 Domaine Laroche produced through careful distillation inThe classic dark chocolate, with sweet and spicy notes of orange and cinnamon.
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