Lavazza Barista Professional Size:UNIT AROMA : Floral notes with

AROMA : Floral notes with the scent of fresh violet petals

Mango puree has a particular flavour because it can recall a mix of peach

This white wine captivates with its intense notes of flowers and yellow fruit that appear almost suddenly

BACARDÍ Spiced has upfront notes of creamy delicious vanilla

distinctive and alcoholic bouquet with delicate honey and vanilla notes from the barrique aging

Lavazza Barista Professional Size:UNIT AROMA : Floral notes withDuration: 9 hours total 2 days 4 hours (2h theory + 2. 5h practical per day) Location: Lavazza Training Centre, San wann, Malta Pre requisite: Lavazza Intermediate Certificate or equivalent verified Certification: Lavazza Professional Certificate (on passing both theory and practical at 75%+) The most advanced barista programme in the Lavazza training pathway designed for senior staff who run bars, train teams and represent the coffee on the floor.