Holy Communion bento cake easter Thiamin) Biscoff spread (Original caramelised
Description
Thiamin) Biscoff spread (Original caramelised biscuits 58% (Wheat flour
Beta-Carotene
Total Milk Constituents: 19
Niacin and Thiamin)
Wheat Gluten
Holy Communion bento cake easter Thiamin) Biscoff spread (Original caramelisedDescription: 4 cake with two layers of vanilla sponge with raspberry jam and buttercream Allergens: Butter (Milk) Minimum 80% Butter fat. Caster sugar. Eggs. Wheat Flour (with Calcium, Iron, Niacin, Thiamin) May contain Soya, Egg & Milk. For allergens including Cereals containing Gluten see ingredient list in bold. Baking powder Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch. vanilla extract. Milk. Icing sugar. Soft
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