Barbera Del Monferrato, 2019 speedy-15 ) but the the rest
Description
) but the the rest are yours to split amongst cheeky-selves
Producer: Michael Gindl
expressing orange zest and spice notes with a refreshing finish
mango and honeysuckle
Producer: Robinot
Barbera Del Monferrato, 2019 speedy-15 ) but the the restFinally, a big Italian red, for all your upcoming meat or cheese parties. Made on Paolos small estate in Piemonte from destemmed grapes, fermented in steel with natural yeasts. 10 14 days maceration, pressed, back in steel to finish fermentation. 20% of the juice went into old 500L barrels Tonneau. At 15%, and with the care gone into producing, this wine is a lot of fun.
Exchange/Return Notes
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