Tia Maria Coffee Liqueur Fruit Wine Our 10-year-old offers whisky drinkers

Our 10-year-old offers whisky drinkers the perfect introduction to the Springbank range

where the cool growing season allows our grapes to mature slowly

this rum is smooth and delicately sweet with a rich finish

and watermelon on the nose and palate

recipes and methods of distillation known to man

Tia Maria Coffee Liqueur Fruit Wine Our 10-year-old offers whisky drinkersTia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. There are three significant elements: TIA MARIA COFFEE: Provides the distinctive roasted, full bodied, rich taste. MADAGASCAR VANILLA: Provides a pronounced but delicate, fragrant back note. JAMAICAN RUM: The ingredient that gives us our body, depth, and structure.