Carpano Botanic Bitter Rum Quaglia's Pino Mugo is a
Description
Quaglia's Pino Mugo is a classic alpine liqueur made by cold-infusing pine cones
this rum is unadulterated (no sweeteners
a town located in the central valleys of Oaxaca
light-to-medium-bodied rum with vibrant notes of vanilla custard
Aged at least one year in charred new oak
Carpano Botanic Bitter Rum Quaglia's Pino Mugo is aA delightful infusion of bitter orange peels, saffron, sandalwood, cinchona, rhubarb, zedoria, gentian, myrrh and wormwood. The assertive bitterness is balanced out with 150g of sugar per litre, which is about half as much sugar as some of its competitors (Campari, for one). It tastes like a cross between Aperol and Campari with a whisper of Fernet. A great Negroni agent. Italy 25% ABV 1000 ml
Exchange/Return Notes
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