US$ 171.37
outer surface is raw un-glazed
Width - 22 cm
Each board is unique and it's natural texture and grain are honoured
Australian hardwood chopping board hand-made in Byron Bay
cooking philosophy
Eucalyptus. Five clay pots outer surface is raw un-glazedAustralian hardwood chopping board hand made in Byron Bay, Australia by James Ioannou of Mandarin. Each board is unique and it's natural texture and grain are honoured. They are sealed with a natural food grade oil. Wood Eucalyptus Ironbark Length 39 cm Width 22. 5 cm Weight 4 kg *Boards may have minor natural cracking as wood moves and opens over time. We recommend using these for bread and vegetables, not meat and dairy.
US$ 171.37
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