Angus MB3-4+ Beef Ribs $32.99/KG Lamb Ribs If you need your Iberico

If you need your Iberico Jamon sooner

This is a classic roast leg of lamb with the bone left in which gives this cut of meat beautiful flavour

Cured and cold smoked pork belly

APPROX 350-550G

Milk Fed Lamb is young lamb that is still in its milk feeding stage

Angus MB3-4+ Beef Ribs $32.99/KG Lamb Ribs If you need your Iberico3. 5 4. 5KG Beef ribs are a bone in cut full of marbling. They have been grain fed for 150 days, making them extra tender. These ribs are best cooked low and slow or in the smoker to bring out their gelatinous flavour and texture. *This is a variable priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.