Rose Bonheur, 2023 accessories delicate and refreshing skin-contact Grüner

delicate and refreshing skin-contact Grüner Veltliner by the über talented Nittnnaus family (they trained other Burgenland locals Jutta Ambrositsch and Claus Preisinger)

From their young vines of Arneis

orange wine blend

Sparkling rosato made from Lambrusco Salamino

but does it with much more attitude than your average

Rose Bonheur, 2023 accessories delicate and refreshing skin-contact GrünerOne of a kind ros made with south Pinot Noir vines planted in the 1970s over heavy red clay limestone soils. The wine was produced by Catharina Sadde, a young winemaker with one of the most impressive CVs in Burgundy, including a stint at Domaine de la Romane Conti who here directly presses the grapes, ferments the must with ambient yeats, and ages the wine for 7 months ins stainless steel tanks, with and low SO2 added at bottling. Delicate and fresh