Rajasthani Aloo Pethe Ka Saag Serving:1 kg: serves 4-6 and peanuts
Description
and peanuts
almond-packed experience with every bite
yogurt and spices
Small lentil pakoris soaked in tangy kanji water
Our take on the popular Gujarati Khandvi: Khandvi noodles layered with vegetables
Rajasthani Aloo Pethe Ka Saag Serving:1 kg: serves 4-6 and peanutsA traditional Rajasthani dish made with potato and red pumpkin cooked with fragrant spices in a tomato based gravy.
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