Costa Rica - Finca Matilde single origin Please note: This subscription requires

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making it not just a tool but a work of art that brings a touch of elegance to any kitchen

is used to pulp the cherry while retaining part of the flesh of the fruit

which is deeply rooted in tradition

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Costa Rica - Finca Matilde single origin Please note: This subscription requiresTastes Like: Raisin, dried date, grape, tamarind and blueberry acidity. Location: Finca Matilde, Costa Rica Varietal: Arabica Victoria 04 Altitude: 1525 masl Process: 48hrs Yeast fermentation & Honey Process Context This coffee comes from our Costa Rican supplier Dylan Aguilera's farm, Finca Matilde. The Aguilera family has grown coffee at this farm in the country's west valley for more than 60 years. The family business is now led by Dylan and his