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The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants Studies in Economic Design little-known facts and footnotesISBN 13: 9780976626602 Publisher: Foragers Harvest Press Publication date: 05 01 2006 Edition description: New Edition Pages: 368 Sales rank: 78,732 Product dimensions: 6. 00(w) x 9. 00(h) x 0. 80(d) A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary
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