Lanka Food: Serendipity & Spice stainless steel stock pot Slow-braised

Slow-braised

rock-solid 4

the essential cookbook for food lovers

Lightweight enough for easy one-handed use

You can use metal utensils without worrying  about scratches

Lanka Food: Serendipity & Spice stainless steel stock pot Slow-braisedLanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed chef and restaurateur O Tama Carey. Sitting on the edge of the Indian Ocean, just below India, is a tiny teardrop shaped island called Sri Lanka Lanka is sanskrit for island, in Tamil meaning 'that which glitters'. It is a country full of contradictions, and the food of Sri Lanka is equally hard to pin down. While the dishes are slowly gaining international recognition, the