Bacchus - Maple Coffee Reserve BBA Imperial Pastry Stout special~dlglass Pouring straw coloured and naturally

Pouring straw coloured and naturally cloudy (courtesy of our 100% bottle refermentation process) with a billowing white fluffy head

"Boogeyman Blade XXXL is conditioned on Strawberry

This is an expressive

"A herbaceous and berried Sangiovese from Heathcote

"St Henry 2023 is the sixth edition of our annual apricot beer

Bacchus - Maple Coffee Reserve BBA Imperial Pastry Stout special~dlglass Pouring straw coloured and naturally"They have taken one of the customer favourites Maple Coffee Stout & given it a "Pastry Stout' makeover. But we didn't stop there We then aged the beer in a freshly drained Woodford Reserve Bourbon Barrel. The resulting beer is a super smooth, sweet, full bodied Imperial Coffee Stout. Ingredients: Barley, Oats, Rye, Lactose, Wheat, Bourbon, Coffee Beans, Maple Syrup, Hops & Yeast." Bacchus Brewing Co. Style Variety: Barrel Aged Imperial Pastry Stout