SA Table: 20 September 2025 January Served with Culinaria Chenin Blanc

Served with Culinaria Chenin Blanc & Culinaria Pinot Noir

Price: R500 per person – which includes a R100 donation to the Cape Leopard Trust

2 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day

the Leopard’s Leap South African Table presents guests with the opportunity on 12 September 2019

Coq au Vin (Chicken braised in red wine with bacon lardons

SA Table: 20 September 2025 January Served with Culinaria Chenin BlancSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food