High quality Raw Puerh Tea Yunnan Cake 357g Chinese Tea Raw Puer Puerh Long jing or long time

or long time

Tian Jian is only lightly fermented so it has very little fermented taste – in fact

1) Nourishing Yin and body fluid

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While the flowers of osmanthus range from silver-white to gold-orange to reddish

High quality Raw Puerh Tea Yunnan Cake 357g Chinese Tea Raw Puer Puerh Long jing or long timePu erh named for a city in the Yunnan region of China (and primarily produced in that region), pu erh tea is also said to boast a wide range of health benefits. Pu erh tea is created according to a specialized process that involves a longer fermentation period. Once fermented, the tea leaves are aged (sometimes for years or even decades) and packed into bricks or cakes. Along with lending pu erh tea its distinct flavor, this fermentation and aging