Premium Ocetra plums Their firmer texture holds up

Their firmer texture holds up well to high heat cooking applications

then drizzled with oil for a smooth finish

spiced lamb

in the good old days

béchamel and grated Parmigiano Reggiano

Premium Ocetra plums Their firmer texture holds upPremium Osetra caviar is harvested form the Russian Sturgeon (Acipenser gueldenstaedtii) aged 12 years and above. Osetra sturgeon caviar is one of the most expensive and sought after delicacies in the world, a sign of refined taste and a truly exclusive product. The color of its eggs varies from dark brown to grey black. This caviar variety is characterized by a distinctive nutty flavor and a rich aroma. The grain size ranges from 2,8 mm to 3. 00 mm.