Neapolitanischer Pizzaboden aus Vollkornteig BIO (2 x 150 g) 300 g - ALIMENTA Tribulus (Tribulus terrestris) 10 mg organic silicon (Si)

10 mg organic silicon (Si) (96

It is made from FSC-certified cardboard

Front and top opening

All ingredients

Das Produkt ist nur für gesunde Personen über 75 Jahren mit erhöhtem Bedarf bestimmt für Vitamin D gemäß den angegebenen Warnhinweisen

Neapolitanischer Pizzaboden aus Vollkornteig BIO (2 x 150 g) 300 g - ALIMENTA Tribulus (Tribulus terrestris) 10 mg organic silicon (Si)Attention! The logistical minimum is 10 pieces. We only sell multiples of this number. INGREDIENTS Type "0" wheat flour*, water, wholemeal wheat flour* (21. 5%), salt, extra virgin olive oil* (1. 3%), brewer's yeast, emulsifier: soy lecithins *, natural olive oil extract, natural rosemary extract*. The surface has been treated with ethyl alcohol* (* ingredient from certified organic farming). DESCRIPTION Organic whole wheat Neapolitan pizza base with