Pata Negra Paleta 100% Ibérica Bellota (Vorderschinken) 5 kg rot which melts on the palate

which melts on the palate

Coming from Iberian pigs bred in freedom in Córdoba (Spain)

-Fruchtschokolade Himbeere und weisser Schokoladenfondant

herbs and fruits of Almería

tomato and freshly cut grass

Pata Negra Paleta 100% Ibérica Bellota (Vorderschinken) 5 kg rot which melts on the palate* Pata Negra Bellota at an unbeatable price * 100% Iberian pigs bred in the Dehesa * +18 Months of curation in natural curing rooms * Powerful aroma and delicate flavor Pata Negra Paleta (shoulder) 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 18 months. Coming from Iberian pigs bred in freedom in the Dehesa of Huelva. Region: Jabugo, Huelva, Spain Net weight: 5kg