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WAGYU CHUCK STEAK Weight:350 gr Ideal for searing Wagyu beef

SKU 91144477164
4.8
Description

Ideal for searing Wagyu beef

After the fillet - one of the most sought-after cuts

Ideal for smoking

Gutschein Design: PDF

12 x Spelt Burger Buns

WAGYU CHUCK STEAK Weight:350 gr Ideal for searing Wagyu beefBeautiful marbling Preparation tip: Cook sous vide for 6 hours at 50C, then briefly sear on both sides.

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