Miyabi 6000MCT Sujihiki, Filetiermesser 24 cm GS-1 The curved blade makes peeling
Description
The curved blade makes peeling easier
non-resinous
Currently unavailable
Model: DM-0706
Blade type: Chinese chef's knife
Miyabi 6000MCT Sujihiki, Filetiermesser 24 cm GS-1 The curved blade makes peelingModel: 6000MCT Blade type: Sujihiki, Fillet knife, V edge Blade length: 24cm Blade material: Three layer steel, 63 HRC, MC63 SG 2 steel, forged Handle material: Cocobolo Pakkawood Intended use: The Sujihiki is suitable for filleting fish and meat.
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