MUU Shiga Asahi Shochu Kankiku is the name of

Kankiku is the name of chrysanthemum that blooms in the crisp cold air of winter

But this is Tsuchida we are talking about and of course they will try to push the boundaries and create a sake with 99% koji rice

Bei diesem Produkt handelt es sich um den Jahrgang 2022 der Kokoku-Sake-Serie

This umeshu takes it one step further

sake is added

MUU Shiga Asahi Shochu Kankiku is the name ofThis sake is brewed from Shigaasahi rice. Shigaasahi used to be widely grown and harvested in Shiga Prefecture but has been diminished in the recent decades. The local rice farmers and the brewery collaborated on reviving this rice sort, which is actually very suitable for the local climate and environment. Having a sip of this sake is like having a trip to Shiga Prefecture. The scenary of open and wide rice field will appear in your head, and you can