breganze rosso doc Format:0.75l prioritizing drinkability and freshness
Description
prioritizing drinkability and freshness
riconosciuto Patrimonio UNESCO
forma di allevamento guyot capovolto
Serving Temperature: 7°- 8° C
this red vinegar is the result of a natural fermentation that gives the product a unique complexity
breganze rosso doc Format:0.75l prioritizing drinkability and freshnessThe Breganze Rosso DOC from the Firmino Miotti winery is a full bodied and structured red wine, obtained from 100% Merlot grapes grown on the volcanic hills of Colle Santa Lucia in Breganze. This unique territory, characterized by mineral rich soils, gives the wine complexity and elegance. The grapes are harvested manually and left to dry for 15 days before vinification. This is followed by 11 days of maceration, with punching down and pumping over to
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