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Leonardi: Balsamico Bianco "Oro Nobile", 4 Jahre, Eichenholzfass Size:250 ml Still made according to an
Description
Still made according to an old family recipe and still handcrafted
or with real black summer truffles
and all crustaceans like scampi
klassifiziert als PremierCru
Egg pasta made from durum wheat semolina with summer truffles
Leonardi: Balsamico Bianco "Oro Nobile", 4 Jahre, Eichenholzfass Size:250 ml Still made according to anAged for 4 years in oak barrels. This balsamic is made from the white grape must of the Trebbiano grape and white wine vinegar. Excellent with salads, cooked and raw vegetables, sauces, fish, light meats such as chicken and turkey, as well as cheese.
Exchange/Return Notes
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