Fischgenuss weißer penja-pfeffer Beat the eggs with sugar

Beat the eggs with sugar until fluffy

If that is too hot for you

Holds spice tins with up to 250 g of contents

For sweet dishes

the perfect gift for food lovers

Fischgenuss weißer penja-pfeffer Beat the eggs with sugarFischgenuss, the fine spice preparation for fish and seafood Fischgenuss brings fine aromas, subtle heat and elegant freshness to fish and seafood without covering their own flavour. We mix the preparation by hand in our workshop in Klingenberg am Main. The profile: a fruity, savoury opening of tomato flakes and wakame seaweed, a spicy heart of green and white pepper, pink berries and garlic, a fresh finish of star anise, tarragon and bay. Maritime,