Pozo de Luna Syrah was gewährleistet

was gewährleistet

The harvest was limited to 4

After 24 months of ageing in French oak barrels

Er spiegelt die Essenz von Monte Xanic in seiner Suche nach önologischer Exzellenz wider

aromatic herbs

Pozo de Luna Syrah was gewährleistetMade from 100% own vines from the Pozo de Luna and El Jaralito vineyards with a pre fermentation maceration and fermented in stainless steel tanks at controlled temperature between 20 and 28C. The harvest was limited to 4,500 kg. per ha and the wine was bottled with natural cork. Purple with garnet reflections. Ripe black and blue fruits, hints of lavender, pepper, aromatic herbs, leather and toasted vanilla. Sweet tannins, great freshness,