Sparkling Sauvignon Blanc I also tasted the 2017

I also tasted the 2017 Finca Villacreces from a very challenging year that they consider very good for their vineyards despite the loss of 50% of the crop

it finishes long and perfumed

Perfect for enthusiasts seeking a distinguished expression of Cabernet Sauvignon

the 2017 is super-expressive today

organic viticulture

Sparkling Sauvignon Blanc I also tasted the 2017grape variety vinification The Sparkling Sauvignon Blanc is made in the traditional way, harvested by hand and carefully pressed with the whole grape under low pressure so that it does not lose its bitter substances. The juice is left to settle overnight before fermentation. Fermentation takes place at low temperatures in stainless steel tanks and lasts three weeks. After the first fermentation, the wine is stabilized and prepared for the second