Sauciere | Belle Epoque Schüssel she inspires

she inspires

Heute ist PERL darüber hinaus in Weiß und drei Inglasur-Dekoren (Blau

Intricate and delicate

handpainted ruler and two paperweights for incoming and outgoing mail

which to this day enchants with its playful

Sauciere | Belle Epoque Schüssel she inspiresThe painter, architect and sculptor Hermann Gradl designed the BELLE EPOQUE fish service in the first year he worked for the Porzellan Manufaktur Nymphenburg. Presented in 1900 at the Paris World Exhibition and awarded a "Grand Prix", it is one of the most successful examples of the floral Art Nouveau in Munich, to which its name also refers. The fish platter, saucire and potato bowl as well as the 16 plates later expanded to a service for 18 people