Osuzu Malt "Sakura" Natural Sake the plum wine is then

the plum wine is then further aged an 11 years

Wie war es

A very fruity and juicy sake that packs a punch from the first sip and leaves an impressionable sharp and clean finish

während eine erfrischende Säure auf den Gaumen gelangt

Dieser Sake basiert auf einem 125 Jahre alten Rezept und ist heute genauso relevant wie vor über einem Jahrhundert

Osuzu Malt "Sakura" Natural Sake the plum wine is thenA first of its kind that is defying all laws of whisky making. Osuzuyama uses the hand box malting method and distills the whisky using stainless steel Shochu stills. Not only that, but it is aged in American Oak and Sakura (cherry blossom) casks, something that is not allowed under the Scottish Whisky law! The result is a gorgeously smooth, silky, malty whisky with layers of spices and sweetness; a very unique Japanese interpretation of a classic