Lardo - fetter Speck (ca. 4kg; vakuumiert), Montalcino Salumi Kierdorf the estate and its vineyards

the estate and its vineyards still feel like an enchanted fairy-tale castle

cherry and licorice come through

An amazing delight for the palate and a pleasure to drink

Jahrgang 2018 bekam von Antonio Galloni 100 Punkte

der gemeinsame Werte wie Nachhaltigkeit und den verantwortungsvollen Umgang mit natürlichen Ressourcen mit der Genusswelt beider Manufakturen vereint

Lardo - fetter Speck (ca. 4kg; vakuumiert), Montalcino Salumi Kierdorf the estate and its vineyardsThis bacon is flavored with spices from Tuscany, covered with salt, and sprinkled with wild herbs. Its tender texture and mild taste make it a delicacy on unsalted white bread or thinly sliced on crostini. To get fine slices, it should be cut from the narrowest part of the piece and, of course, kept cool. For the adventurous, try wrapping it in chocolate. Jochen Slaby swore by it. It can also be melted in a pan and then used for countless dishes. Not