aceto balsamico invecchiato alle amarene vino passito con finale fruttato

con finale fruttato

Its history has its roots in 1920s Italy

con lungo finale fruttato

and passion that accompanied its creation

Disgorgement 2024

aceto balsamico invecchiato alle amarene vino passito con finale fruttatoIn the heart of the Marca Trevigiana, the Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with the innovation and passion of Giuliano Barbon. Located in Nervesa della Battaglia, this vinegar factory is a true alchemical laboratory where vinegar becomes a work of culinary art. Giuliano Barbon, vinegar craftsman, leads this path of excellence using local varieties such as Raboso, Merlot,