Whiskey 53040 Whiskey de Maiz Mary Dowling Whiskey Company it was a staple food

it was a staple food crop for the Aztec Empire for nearly 6

such as: a cask strength Bourbon and a Rum finished Rye

It is made from the best casks of Wild Turkey and it served up at “101 proof” (50

A decade in age

How would you like to get your hands on a Bourbon with the same mash bill and aging profile as Pappy Van Winkle Lot B

Whiskey 53040 Whiskey de Maiz Mary Dowling Whiskey Company it was a staple foodA Distinctive Expression of Mexican Craftsmanship Whiskey de Maiz 53040 is crafted from the finest Mexican corn, known for its rich and robust flavors. Aged in carefully selected oak barrels, this premium whiskey boasts a flavor profile of caramel, vanilla, toasted oak, and a hint of spice. With a smooth, velvety texture, it's perfect for sipping neat or elevating cocktails.