Quealy Musk Creek Pinot Gris 2025 noir-de-bourgogne scorched earth and peppered dried

scorched earth and peppered dried herb notes

Firm yet perfectly integrated tannin structure

The wine was aged in some second fill and older French barriques and Hungarian hogsheads for 18 months prior to bottling without fining or filtration

Glass match

eventually under a submerged cap

Quealy Musk Creek Pinot Gris 2025 noir-de-bourgogne scorched earth and peppered driedIf you ask Tom McCarthy to describe the difference between his Grigio and Gris, he'll tell you Quealys single vineyard Pinot Gris comes from higher vineyards. This means the grapes need to be left on the vine to ripen into late autumn, and they produce headier, fuller bodied wines. Conversely, the Grigio comes from the warmer Balnarring sites where the fruit is picked earlier and wines are racier. This is 100% estate Mornington Pinot Gris sourced from