St. Estephe Tour des Termes, Cru Bourgeois 2016 bodegas-arraez stone fruits and poached pear
Description
stone fruits and poached pear with hints of crème fraîche
Valdesil have become a heavyweight champion in the world of Godello
Over the decades
it lies on a hillside close to Poncié (which we know well from the Vissoux stable)
rice dishes and a multitude of chicken dishes and light foods
St. Estephe Tour des Termes, Cru Bourgeois 2016 bodegas-arraez stone fruits and poached pearThis beautiful 15 ha cru gets its name from the beautiful old tower standing on a plot called "Les Termes". The vineyards are situated in the village of Pez and St Corbin. Since 1979 it has been Jean and Christophe Anney who have been responsible for the vinification here and have renewed the vinification equipment in order to make a wine that belongs to the better cru bourgeois of the appellation. 2016 is the first year in which Hubert de Bouard (Ch
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