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with a chalky texture and a mineral finish
Named as an homage to António Bernardo Ferreira who first bought Quinta do Vallado in 1818 (ancestor of Adelaide Ferreira and of the current heads of the estate)
This elegant wine is aged in French barriques and in large oak barrels
It should cellar well for 4 to 8 years
Nose: very expressive and intense with notes of tropical fruit
Terra Argillosa Marche Rosso IGT Fatja 2015 bruno-clair with a chalky texture andTerra Argillosa extends over six hectares and wines are the result of never ending research for purity. Vineyards are 180 metres above sea level, with a dense structure of about 5500 stumps per hectare. The winemaking team focuses on growing indigenous grapes to fully respect the traditions of the region. A full and harmonious wine that combines two of the most important grapes in the world, Merlot and Cabernet Sauvignon. Harvested by hand in
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