Meat Church: Dia de la Fajita Masserie diSant'eramo this brisket injection recipe has

this brisket injection recipe has been hitting all over the country

Slow smoked all by hand in small batches

The intoxicating smell of smoked maple wood

fish and vegetables

Each jar reflects the orchestra of wildflowers blooming across the south during the spring and summertime

Meat Church: Dia de la Fajita Masserie diSant'eramo this brisket injection recipe hasWhat day is it? Da de la fajita (Day of the FAJITA)!!! We live in Texas so we know fajitas. We eat authentic Tex Mex good constantly. We worked with respected chefs and pitmasters until we perfected the right formula. We hope you are going to love this authentic southwestern fajita seasoning with a hint of citrus.