Onannon Mornington Peninsula Pinot Gris 2025 mercurey-1er-cru In the full bouquet black

In the full bouquet black cherry

containing marl and oyster fossils

Bright and floral nose with passionfruit and lemon zest

Indian spice market

the winemaking master Egon Müller makes breathtaking Rieslings

Onannon Mornington Peninsula Pinot Gris 2025 mercurey-1er-cru In the full bouquet blackThe fruit was handpicked and whole bunchpressed, settled overnight, then racked with some solids into old puncheons. Half of the must was seeded immediately with the CY3079 yeast and the other half was left to ferment naturally. 100% malolactic conversion. The wine saw only minimal SO2 just prior to bottling in July. 12. 7% alcohol. Pear skin, quince and lemon verbena on the nose, and these carry onto the palate with a touch of wood spice. The wine