Sous Chef ARC Edge Damascus Steel Santoku Knife, 18cm Pizza Making and also top tips on

and also top tips on making the perfect sushi rice

Apply regularly to refresh and restore your kitchen tools

Black Olive Pate: Black olive (85%)

Always be careful when handling or cleaning the sharp blades

it is an essential for any wine connoisseur

Sous Chef ARC Edge Damascus Steel Santoku Knife, 18cm Pizza Making and also top tips on"The first knife you reach for." Meet the Sous Chef ARC Edge Damascus steel Santoku knife. This 18cm Santoku Knife in the Sous Chef Arc Edge Knife range is fantastic for chopping, dicing, scoring and slicing. The flatter blade profile suits push chopping in a downward motion. The tip is pointed for scoring and more delicate knife work. "The blade is a thing of beauty, and razor sharp. I can't wait to use it!" Rhik Samaddar, Guardian columnist