La Perla di Torino Salted Peanut & Caramel White Chocolate Truffles, 200g Callebaut White balsamic and black truffle

White balsamic and black truffle pearls add an instant burst of earthy-rich acidity and an elegant

Use it as a finishing flavour for steamed fish and vegetables

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you’ll find everything you need for a luxurious four-person picnic

ice creams and rice pudding for maximum flavour

La Perla di Torino Salted Peanut & Caramel White Chocolate Truffles, 200g Callebaut White balsamic and black truffleThese white chocolate truffles are flavoured with caramel and salted peanuts. Their surprising flavour will delight adventurous eaters. They are made in Turin using the finest Italian ingredients. The creamy white chocolate has rich caramel undertones. Peanuts add crunch and a hint of salt to balance the sweetness. These truffles are almost too good to share! About La Perla di Torino Company founder Sergio Arzilli grew up in his familys pastry