Schönauer Apfel Liqueur Subregion_Saint Estephe brothers Pascal and Fabrice Agrapart
Description
brothers Pascal and Fabrice Agrapart amicably decided to split the estate
led by Fabrice
This 2022 Garnacha is made with native yeast and whole cluster fermentation and then aged in a combination of French oak vats and used oak barrels
offering flavors of ripe black fruits
The base is local Aguardente infused with Ginjinha (sour cherries) & sweetened to a reasonable level
Schönauer Apfel Liqueur Subregion_Saint Estephe brothers Pascal and Fabrice AgrapartThat seeet garbage shit
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