Negroni Culatello di Zibello PDO, 100% Italian Meat, Approx 8 lb Roast_Medium Drained weight: 1

Drained weight: 1

Motta Pandoro Tartufato

Net Content: 500ml

A slow and progressive dough rising process

Rocchetta water helps purify your body

Negroni Culatello di Zibello PDO, 100% Italian Meat, Approx 8 lb Roast_Medium Drained weight: 1Negroni Culatello di Zibello PDO, 100% Italian Meat, A specialty of the unique and original charcuterie traditional of Zibello. 100% Italian meat from heavy pigs raised in Emilia Romagna and Lombardy region. Traditional artisanal handmade process. Very long curing period in the Negroni Reserve of Villa Gambara in Zibello (Parma). Sweet and aromatic taste. Product is already prepared for slicing. Net Weight: Approx: 8 lb Product of Italy