Tokaji Oremus Aszú 5 Puttonyos 500mL 2016 Size::1 Bottle While most rossos are typically

While most rossos are typically made with a base of white wine

it emerges from 'The Eclipsed Barrel

There was no new oak used throughout the élevage

The palate rewards with an unctuous and filling mouthfeel with a slightly salty minerality

The fruit was 100% destemmed and vinification involved a five-day pre-fermentation soak and then regular punch-downs

Tokaji Oremus Aszú 5 Puttonyos 500mL 2016 Size::1 Bottle While most rossos are typically95 POINTS Wine Spectator "A gorgeous, gossamer weight sweetie, creamy in texture yet beautifully balanced by vivid, mouthwatering acidity. Flavors of tangerine and mango explode on the palate, accented by rich hints of toffee and roasted hazelnut and fragrant notes of jasmine, lemon oil, black tea leaf and pickled ginger. Reveals a briny tang of iodine that cleans the lasting finish. Furmint, Hrslevel, Zta and Srga Muskotly. Drink now through 2036.