Saicho Hojicha Sparkling Tea 750ml mixology The celebrated Heath Bar Crunch

The celebrated Heath Bar Crunch

This is just one of the heirloom dishes in this collection

Seasonal menus build on this foundation

Recipes both traditional and contemporary: Learn to make everything from simple banchan

- Dimension: 6

Saicho Hojicha Sparkling Tea 750ml mixology The celebrated Heath Bar CrunchOriginating in Kyoto in the 1920s as a way of utilising leftover leaves, stems, stalks and twigs, Hojicha is a roasted green tea from Japan. The tea has a deep umami character and notes of nori seaweed, roasted hazelnut and delicate smoke, with dry and woody tannins. This Hojicha tea is grown at an altitude of approximately 200m in Shizuoka Prefecture, the largest tea producing area in Japan, where more than 40% of the countrys tea is grown. The mild