US$ 198.00
The palate is characterized by its roundness and volume while presenting a beautiful aromatic freshness
harvested from vineyards in the Margaret River wine region
the wine is naturally fermented with a portion of whole bunches (30% in this case for heightened fragrance and more freshness) and pulled out of old wood after six months with the same logic
VINIFICATIONA rosé created by a long
which currently comprises 8
Château Mont-Redon Château Mont-Redon Lirac Rouge 1.5 L 2022 clos-mogador The palate is characterized by93 POINTS James Suckling Fascinating nose of graphite and forest berries with a touch of dried rosemary. The fine tannins give the full bodied palate an elegance rare in this appellation, which has a reputation for rusticity. Polished finish. 70% grenache, 20% syrah and 10% other varieties. 70% was matured in tanks and 30% in Burgundy barrels. Drink or hold. 70 % Grenache, 20 % Syrah and 10 % Mourvdre totally de stemmed with ferment up to 3 weeks and
US$ 198.00
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