Etsu Batch:Next Batch shared meals

shared meals

draws out the grain

Studio sample — one of a kind

Experience the beauty of nature and craftsmanship with our Namida Cutting Boards

Everyone reaches in from every angle

Etsu Batch:Next Batch shared meals"Joy" in Japanese A single piece of hardwood, hand charred using Yakisugi the Japanese technique of preserving wood through fire. The charring isn't decorative. It hardens the surface, draws out the grain, and creates a natural carbon layer that repels water, resists bacteria, and doesn't stain. 33 x 35cm. Round silhouette with a squared edge. This is the board that goes to the centre of the table cheese, charcuterie, bread, conversation. Everyone