Amastuola IGP Puglia Dolce Vitae 500ml 2018 -STOCKTAKE- schild-estate Richard Angove from the St

Richard Angove from the St Agnes distillery comments: "It was just amazing to collaborate with 10 amazing bartenders on the project

which shows great depth of flavour

sophisticated package

in seasoned American and French puncheons and Hogshead barrels

Through the ‘saigneé’ or ‘bleed’ method the grapes are left on their skins for around 48 hours to give just a hint of colour

Amastuola IGP Puglia Dolce Vitae 500ml 2018 -STOCKTAKE- schild-estate Richard Angove from the StAmastuola Estate stands as a unique testament to its breathtaking landscape, where vine rows meander like parallel waves through the vineyards. This plateau's viticultural history dates back over 3,000 years to the ancient Greeks. Here, Mediterranean native grape varieties flourish in perfect harmony with the terroir, showcasing a deep commitment to environmental and ecosystem preservation. In the case of Malvasia di Candia, this wine displays a