Matawhero Pinot Gris 750ml Bourbon Perfect with roast meats

Perfect with roast meats

offering an aromatic definition and floral savoury depth comparable to many of the country's best

one of the highest distilleries in the world

juicy hop character you’ve come to expect from a Hazy IPA - just without the alcohol

has been making their aromatised wines to the same recipe in the Alpine hills around Chambery since 1821

Matawhero Pinot Gris 750ml Bourbon Perfect with roast meatsMatawhero has been part of Gisbornes vinous landscape since 1968, when it was established by the late Bill Irwin to supply grapes to the local winemakers. With fruit off Gisborne's legendary Briant Vineyard this was always going to be a worthy offering. A fragrant, exotic nose of floral and pear notes. Ripe, sensual and spicy, some residual sugars providing added depth. The wine is soft and voluptuous and finishes dry. 12. 1% ABV