Chateau Soucherie Rose de Loire l'Astree 2025 Trocken once you’re back from apple

once you’re back from apple picking and you’ve got something with squash ruminating in the oven

especially when set beside pan seared seafood or mushroom risotto

a wave of beautifully intense white wines washed through the shop

A rated vineyards are all pointed straight south and close to the river for ease of transport to the city of Oporto

filled with flavors of apples

Chateau Soucherie Rose de Loire l'Astree 2025 Trocken once you’re back from appleChateau Soucherie is quite a house. This is true of both the consistently delicious wines they make and the literal building at the heart of their vineyard (really, its worth looking up). The fairy tale ready house is accompanied by a 34 hectare domaine that stretches from Chaume, the bullseye at the center of the Coteaux du Layon, to Savennieres, where most of the best dry Chenin Blanc is made. Almost as an afterthought, the cellarmaster at Soucherie