Carlo Giacosa Barbaresco DOCG 2021 mosel-saar-ruwer Fruit is sourced from vineyards

Fruit is sourced from vineyards Ken planted in 1974 and processed to preserve the purest expression of Riesling

but these days it is used less and less for the production of Rivesaltes in favour of the production of mass-consumption wine

A ruby red of good intensity tending towards garnet

including this year's do-not-miss rosé

A light bodied

Carlo Giacosa Barbaresco DOCG 2021 mosel-saar-ruwer Fruit is sourced from vineyards93 POINTS Kerin OKeefe "The enticingly fragrant 2021 classic Barbaresco from Carlo Giacosa has enticing scents of botanical herb, hay, dog rose, camphor and spice. It's utterly delicious, with flavors of star anise, red cherry, cranberry and blood orange that race across the palate before a black tea finish. It's well balanced, with taut, fine grained tannins and bright acidity." Carlo Giacosa Barbaresco DOCG 2021 captures the classic elegance and